6-7 c regular rolled oats
1 c wheat germ (or more oats)
½ c flaked coconut
1 c chopped walnuts
½ c cashews (or other)
¾ c brown sugar OR 1/3 c honey
¾ c coconut oil
1/3 c water
2 t vanilla
1 c raisins (after baking)
Combine dry ingredients and mix well. Mix oil, water and vanilla; add and mix with all. Spread in large, shallow pan and bake at 350 for about 45 minutes, stirring frequently. Add raisins after baking. Cool and store in a covered container. Servings: 11 cups, Prep time: 10 min, Cook time: 30 min