Little Red Riding Hood’s Blueberry Wheat Muffins The Sister's Cafe
2 eggs
½ c melted butter
1/2 c sugar (or 1/3 cup honey)
½ t almond extract
1 c wheat flour
1 c white flour
1 t baking powder
½ t salt
2 c blueberries
¼ c sunflower seeds
Mix eggs, butter, sugar, and almond extract. Combine dry ingredients (flours, baking powder, salt) and add to the egg mixture. Stir until just combined. Gently stir in the blueberries and sunflower seeds. Fill greased muffin tins ¾ full, and bake at 350 for about 20-25 minutes.
source: The Sister's Cafe