This is a cobbler and I have only made it with cherries so far. I LOVE it. One of my bro's favorites too.
Darned if I Know Cake mom
1 can pie filling (cherry, apple, etc)
1 20oz can crushed pineapple
1 cup nuts (pecans, etc)
1 c coconut
1 yellow cake mix
½ c butter
Pour pie filling into a 9x13 pan. Pour on pineapple then sprinkle on nuts and coconut, then cake mix. Cut butter in chunks/slivers over the top. Bake at 375 (or 350) for 30 mins or till golden.
