Red Beans & Rice

We love this easy crockpot recipe. I've been making it for years but just realized it wasn't on here.

Red Beans & Rice The Sister's Cafe

3 cans red beans

1 (8 oz) can tomato sauce

1 pkg Polska Kielbasa (can also use turkey or low-fat)

1 small onion, chopped

1 clove garlic (or 1/2 t garlic salt)

1/2 green pepper, chopped

2 dashes Tabasco sauce (or more)

1/2 t oregano

1/2 t thyme

1 t dry mustard

1 T Worcestershire sauce

1/4 t cayenne pepper (or more)

1/2 t Cajun spice (or more)

Drain most of the liquid off the beans. Place all ingredients directly into the crockpot. Add 3/4 c water. Cook on low for 3-5 hours. Serve with white or brown rice.

Source: The Sister's Cafe