[Greek] Cucumber Salad

This was amazing! We used fresh cucumbers, dill and mint from the garden.

Greek Cucumber Salad Elizabeth

For the Dressing:

2 tbsp olive oil

1 tbsp lemon juice

1 tbsp red wine vinegar

1 tbsp fresh dill, finely chopped

1 tsp fresh mint, finely chopped

salt & pepper

Salad:

1 English cucumber, quartered and thinly sliced

5-10 oz cherry tomatoes, quartered (or more!)

1/2 medium red onion, halved and thinly sliced

1/3 cup pitted Kalamata olive, cut in half

In a small mixing bowl, combine all dressing ingredients and whisk until well combined. (You can also add them to a jar, put a lid on it and shake until well combined). Combine the remaining ingredients in a bowl. Pour the dressing over the vegetables and stir until well coated. Serve immediately or allow to marinate for 30 minutes. Enjoy! Total time 10 min. Serves 6.

Here is a very simple version of a cucumber salad. I am steering away from sugar so I love the variation above plus the added ingredients!

Cucumber Salad

Mix together diced cucumber, vinegar, and sugar.